Best Instant Pot Chili Recipe

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Are you wanting to make the Best Instant Pot Chili recipe? Look no further! This is the best ground beef chili recipe out there, and it’s so easy to make in your Instant Pot.

This Instant Pot Chili Con Carne recipe only takes about 30 minutes but tastes like you’ve been cooking all day. This is a great recipe for busy days, or even as part of your weekly meal prep, letting you have delicious homemade chili ready when you want it.

Instant Pot Chili Recipe

Instant Pot Chili or Chili Con Carne

Chili con carne, also known as simply chili, is a spicy dish that is typically made using beef and beans. It can have many variations depending on the region, but most people agree that it should be hearty and flavorful.

Why You’ll Love This Recipe

  • Rich and Hearty: This chili is packed with robust flavors that will warm you up.
  • Time-Efficient: The Instant Pot significantly reduces the cooking time of traditional chili.
  • Customizable: Add your favorite toppings to make this recipe uniquely yours.

Instant Pot Chili Ingredients

Here are the ingredients needed for this pressure cooker chili recipe:

  • Ground Beef: Is the protein base of your chili, adding a rich, savory flavor that makes the dish filling and satisfying.
  • Olive Oil: Is used to brown the beef, enhancing its flavor and adding a touch of healthy fat to the dish.
  • Onion (Diced): Add a layer of sweetness and depth to the chili, complementing the other flavors perfectly.
  • Beef Broth: Provides the liquid base for your chili, infusing it with a deep, meaty flavor.
  • Tomato Sauce: Adds a tangy sweetness to the chili, balancing out the heat and richness of the other ingredients.
  • Chili Powder Seasoning Mix Or Homemade Chili Seasoning: This is where your chili gets its signature smoky, spicy flavor.
  • Cornstarch Mixed With Cold Water (Optional): Can be used to thicken your chili if desired, giving it a heartier texture.
  • Chili Beans: Add substance and fiber to the chili, making it more filling while also contributing a creamy texture.
  • Diced Tomatoes With Green Chilies: Add a chunky texture to the chili, as well as a burst of tangy heat that makes the dish even more flavorful.

How to Make Chili in Instant Pot?

Here are our step-by-step instructions for how to cook chili in Instant Pot:

Step One: Saute Ground Beef

Set the Instant Pot to saute mode and add the olive oil and then add ground beef. Cook the ground beef until browned, adding diced onions halfway through cooking.

Instant Pot Chili Recipe

Step Two: Add Tomato Sauce and Seasoning Mix

Once the ground beef is cooked through, turn off the Instant Pot and add tomato sauce and seasoning mix. Stir with a wooden spoon.

Instant Pot Chili Recipe

Step Three: Add Beef Broth, Chili Beans and Crushed Tomatoes

Add beef broth, chili beans, and diced tomatoes with green chilies. Stir to combine. 

Instant Pot Chili Recipe

Step Four: Pressure Cook Instant Pot Chili

Close the Instant Pot lid and seal the valve. Set the Instant Pot to pressure cook on high pressure for 30 minutes.

Instant Pot Chili Recipe

Step Six: Stir Chili and Serve

Once the pressure has released, stir to combine ingredients and serve with your favorite toppings.

Instant Pot Chili Recipe

Best Toppings for Chili Con Carne?

There are many different toppings you can use on your Instant Pot chili con carne, depending on your personal preferences or what is available in your area.

Some popular options include chopped green onions, shredded cheese, chopped bacon, sour cream, cilantro, avocado slices, and tortilla strips.

Other desired toppings can include chopped green peppers or jalapeno peppers and don’t forget some freshly ground black pepper or a dash of smoked paprika.

Other Chili Recipes for the Instant Pot

If you want to try your hand at making chili in the Instant Pot, there are many delicious recipes to choose from. Some of our favorites include:

No matter what type of chili you love best, there is sure to be an Instant Pot recipe that will satisfy your cravings.

Cooking Chili Recipes in the Instant Pot Is Easy!

What I love about the Instant Pot is how efficient it is. I can have a delicious meal that everyone devours on the table in less than an hour. This makes my life so much easier. Make Instant Pot chili in your electric pressure cooker today!

Other Instant Pot Recipes to Try

If you love this Instant Pot Chili Recipe, then you’ll also want to try more Instant Pot recipes that taste amazing:

Frequently Asked Questions

Is Chili a Soup?

No, chili is not a soup. Although it is often referred to as a chili “soup” or “stew”, true chili is considered a thick, hearty dish made of ground meat, beans, and spices.
Chile con carne is typically served with chili toppings like cheese, sour cream, or green onions, and can be eaten on Tortilla chips, baked potatoes, sweet potato or rice.

Does Chili Have Beans?

Yes, chili typically contains beans. There are many variations of chili recipes out there, each with its own ingredients and spice combinations, but most include beans in some form.
The type of bean used can vary depending on your personal preference or the recipe you are using.
Common types of beans used in chili include black beans, kidney beans, and pinto beans. We used canned chili beans in this Instant Pot Chili recipe.

Is Chili Healthy?

Chili is a very healthy dish, as it is high in protein and fiber. It is also low in calories and fat, making it a great choice for anyone looking to eat more healthy.
Chili can be made with many different types of ground meats like ground beef, ground chicken, ground turkey or ground pork.
This easy Instant Pot chili dish is a healthy version of chili and it’s one of those delicious recipes you’ll want to make time and time again.
Instant Pot Chili Recipe

How Long to Cook Chili in Instant Pot?

This easy Instant Pot chili recipe takes around 10 minutes to prep and 30 minutes to cook.

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What Is Your Best Chili or Easy Chili Recipe?

There is no one “best” chili recipe, as there are many different variations and ingredients that people use in their chili.
Some of the most popular ingredients include ground beef or turkey, beans, diced tomatoes, onions, and various spices.
Some of my favorite chili recipes include a classic slow cooker beef chili with beans, an easy Instant Pot chili, and a vegetarian black bean chili. I recommend trying out a few different recipes to find the one that is perfect for you and your family!
Whether you are looking for an easy weeknight dinner or a crowd-pleasing potluck dish, chili is always a great choice.
If you are looking for some other delicious, healthy recipes to try out, be sure to check out my website for some great ideas!

Rotel Tomatoes vs Beef Tomatoes

There is no definitive answer to this question, as the choice between rotel and beef tomatoes often depends on personal preference or the recipe you are using.
Rotel tomatoes are typically diced, canned tomatoes that have been blended with green chilies or other seasonings. Beef tomatoes are simply whole peeled or crushed canned tomatoes.

How to Thicken Chili?

Wondering how to make a thicker chili?
If choosing to thicken chili, combine cornstarch with two tablespoons of cold water and create a slurry. Stir the cornstarch slurry into the chili mixture and place the Instant Pot on Saute mode for 5 minutes stirring occasionally.
When the chili begins to thicken, turn off the Instant Pot and allow the chili to rest for 5 minutes before serving.
Instant Pot Chili Recipe

Can I Add Bell Peppers to Chili?

Yes, you can add bell peppers to your chili if you like. This is a popular ingredient in many traditional chili recipes and can be added at any step during cooking.
To add bell pepper, simply saute the peppers in a bit of oil before adding other ingredients, or stir them into the chili just before serving. You can also use bell peppers as a topping for your chili once it is done cooking.
Overall, there are many different ways to add bell pepper to your chili and experiment with different recipes to find the perfect combination of flavors that you enjoy

Can I Add Tomato Paste to Chile Con Carne?

Yes, you can add tomato paste to your chili con carne. This is a popular ingredient in many traditional chili recipes and can be added at any step during cooking.
To add tomato paste, simply stir it in with the other ingredients as you are cooking the chili con carne.

How Long Does Chili Last in the Fridge?

Chili will typically last in the fridge for 3-4 days. However, to ensure freshness and safety, be sure to store your chili is a sealed container and eat it within that time frame.

Can You Freeze Chili?

To help keep your chili fresh for longer, you can freeze it in an airtight container for up to 6 months.

How to Reeat Chili in Instant Pot

To reheat leftover chili, simply place the chili into your Instant Pot and hit the saute button. This will gently warm the chili through and allow any toppings, such as cheese or sour cream, to melt.
If you prefer a faster method of reheating your chili, you can microwave it in a bowl for 1-2 minutes.

Is Chili Powder Spicy?

Chili powder is typically made with a blend of different spices, including hot chili peppers and other seasonings. This means that the level of spiciness can vary depending on the specific type and brand of chili powder you use.
That being said, most chili powders are not especially spicy on their own, so they may not be suitable for those who enjoy very spicy foods.
If you want to add a bit of extra heat to your chili, you can experiment with adding additional hot spices, such as cayenne pepper or crushed red pepper flakes. You could also add a little garlic powder or hot sauce.

How to Make Chili Less Spicy?

To make your chili less spicy, you can try adding additional mild ingredients such as sweet potatoes or beans to balance out the heat from the spicy peppers.
Alternatively, you can use a milder brand of chili powder or add in some plain Greek yogurt or sour cream to help tone down the spiciness of your chili.

Can I Use Red Kidney Beans in Chili?

While this recipe uses canned chili beans, you can always use a can of red kidney beans instead. Kidney beans are a popular choice for chili, as they have a rich, hearty flavor and offer plenty of fiber and protein.
Canned beans are generally much quicker and easier to use than dried beans in your chili, making them a great time-saving alternative whatever type you choose to use.

Do You Drain Beans for Chili?

In general, you should not drain beans for chili. This is because the cooking liquid contains flavorful starches and other nutrients that can help add to the richness of your chili.
However, if you prefer to use a thicker chili base or want to reduce the amount of sodium in your dish, you can always rinse and drain your beans.

Can I Cook a Double Batch of Chili in One Go?

Yes, you can cook a double batch of chili in one go by simply doubling all of the ingredients. This will allow you to feed a larger crowd or have leftovers for later.
You won’t need to change the cooking time for the food but the Instant Pot may take a little longer to come to pressure with more food in it.
Be sure to use a large pot or Instant Pot when making your double batch so that there is plenty of room for the ingredients. This classic chili recipe is perfect for potluck dinners!

Can I Cook Chili in the Slow Cooker?

Yes, you can cook chili in the slow cooker. Simply add all of your ingredients to the slow cooker and set it to low heat for 6-8 hours or high heat for 3-4 hours.
You can also try making Chili Con Carne in a dutch oven. Simply follow the same instructions as with the Instant Pot, but instead of cooking it on an electric pressure cooker setting, use a low simmer.
Whether you choose to make your chili in an Instant Pot or a slow cooker, this hearty and flavorful dish is sure to become a favorite for both family dinners and get-togethers with friends.

What Spices Go in Chili?

There is no definitive answer to this question, as different people prefer their chili with different types of spices.
Some popular choices include cumin, paprika, garlic powder, onion powder, oregano, and chili powder. You can also add in herbs like cilantro or basil to customize your flavor profile.
Some like to use chipotle chili or diced jalapeno. Others like green pepper or a dash of cayenne for a little spicy kick.
No matter what spices you choose, the key to great chili is experimenting and finding out which flavors work best for your taste buds. Good luck!

Can You Add Cocoa Powder to Chili?

Yes, you can add cocoa powder to chili for an extra rich and chocolaty flavor. This is a popular ingredient in many different types of chili recipes, including some vegetarian or vegan versions.
To incorporate the cocoa powder into your chili, simply stir it in with other ingredients during cooking or sprinkle it on top when serving.

What to Do With Leftover Chili?

There are many delicious ways to use up leftover chili, including serving it over rice, adding it to tacos or burritos, putting it on top of nachos, or blending it into a hearty soup.

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