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Instant Pot Dr Pepper Chicken Marinade

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If you love the flavor of Dr Pepper then you are going to love this quick and easy Instant Pot Dr Pepper Chicken recipe. Whether you’re looking for a different taste for your chicken and rice dish or you fancy Dr Pepper chicken on a roll, this Dr Pepper chicken recipe is sure to go down well with the whole family.

dr pepper chicken

Why You’ll Love This Recipe

  • Surprisingly Delicious: The Dr Pepper chicken imparts a unique, sweet and tangy flavor to the chicken.
  • Effortless Cooking: Utilize your Instant Pot for a hands-off, foolproof marinating process.
  • Versatile Dish: Serve Dr Pepper Chicken as a main dish or use in salads, wraps, or tacos.
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Recipe Ingredients

There are a few key ingredients that go into making a great Dr Pepper chicken recipe in the instant pot.

  • Skinless Chicken Thighs (Or Chicken Breasts): The main protein of the dish. Thighs are typically juicier and more flavorful, but breasts can be used for a leaner option.
  • Sweet BBQ Sauce: Adds a tangy sweetness that pairs well with the savory chicken and the unique flavor of Dr Pepper.
  • Dr Pepper: Adds a unique depth of flavor to the marinade – its caramel notes and slight fruitiness complement the BBQ sauce and enhance the overall taste of the chicken.
Instant Pot Dr Pepper Chicken Marinade Ingredients

How To Make Dr Pepper Chicken Marinade?

Step One: Add Dr Pepper To Bowl

To make the marinade, simply pour half cup of Dr Pepper into a bowl.

Step Two: Add Chicken To Marinade

Add your skinless chicken thighs or chicken breast into the dr pepper marinade and refrigerate for two hours. You can skip this step if you’re in a hurry or using frozen chicken pieces.

How To Make Instant Pot Dr Pepper Chicken?

How to cook your Dr Pepper Chicken Thighs In Instant Pot:

Instant Pot Dr Pepper Chicken Process 2 1440x960 1

Step One: Pour In Dr Pepper

Pour ¼ cup of Dr Pepper into the Instant Pot.

Instant Pot Dr Pepper Chicken Process 3 1440x960 1

Step Two: Add Marinated Chicken Thighs

Place the chicken thighs over Dr Pepper liquid.

Instant Pot Dr Pepper Chicken Process 5 1440x960 1

Step Three: Mix Dr Pepper And Barbecue Sauce

In a large measuring cup mix together the remaining Dr Pepper and barbecue sauce.

Pour this Dr Pepper marinade over the chicken thighs and stir with a wooden spoon

Step Four: Pressure Cook Dr Pepper Chicken

Cover Instant Pot and lock the lid closed. Set the valve to sealing position. Program the manual button to “pressure cook” on high pressure for 20 minutes.

Step Five: Naturally Release Pressure

When the cooking cycle is complete, allow the electric pressure cooker to naturally release the pressure for 10 minutes before a quick release of the remaining pressure. 

Instant Pot Dr Pepper Chicken Process 8

Step Six: Shred Instant Pot Chicken

Carefully remove the Dr Pepper chicken from the Instant Pot and using two forks, shred the chicken. If you didn’t use boneless chicken remove any bones.

Step Seven: Plate The Chicken

Add about 1 cup of the sauce from the bottom of the Instant Pot to the shredded chicken, coating the chicken but not making it soupy. Serve with baked potatoes, buns, sliders, or as it is.

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Storage & Reheating Instructions

  • Fridge: Keep Instant Pot Dr Pepper Chicken fresh in the refrigerator for up to four days; cool completely before airtight storage.
  • Freeze: Maximize longevity by freezing for three months; thaw before reheating to maintain flavors.
  • Reheat: Perfectly revive your dish by reheating, adding a splash of water for desired consistency. Enjoy another round of savory satisfaction!

What To Serve With This Recipe?

FAQ’S

What Is Dr Pepper Chicken?

In a nutshell, Dr Pepper BBQ chicken is chicken that has been marinated in Dr Pepper, then cooked in the Instant Pot or crockpot until tender and juicy. The result is a delicious taste of barbecue chicken with a hint of sweetness from Dr Pepper.

What Does Dr Pepper Taste Like?

Dr Pepper has a sweet and unique flavor that many people love. It is also quite refreshing, making it the perfect beverage for hot summer days!

What Flavors Are In Dr Pepper Chicken?

Dr Pepper has a large variety of flavors which make it unique and different.

Dr Pepper is a delicious soda with a wide variety of unique flavors. Whether you prefer bold and tangy notes of cola, sweet and smooth tastes of cherry, or sharp and spicy hints of licorice, Dr Pepper has something for everyone.

Instant Pot Dr Pepper chicken marinade is packed with bold flavors such as maretto almond, vanilla, blackberry, apricot, blackberry, caramel, pepper, anise, sarsaparilla, ginger, molasses, lemon, plum, orange, nutmeg, cardamon, allspice, coriander juniper, birch and prickly ash.

And when you turn this popular drink into an Instant Pot Dr Pepper chicken recipe, you have the best of both worlds!

Why Make Dr Pepper Chicken in the Instant Pot?

This Instant Pot chicken recipe is a quick and easy meal that will soon become a favorite dinner.

Whether you use boneless skinless chicken thighs or large chicken breasts in this recipe the flavor will turn out amazing and you will find yourself making this dish again and again.

So if you are looking for an easy weeknight meal that tastes great and is simple to make, then try out this Instant Pot Dr Pepper chicken recipe today!

Do I Have to Shred Chicken?

No! This recipe calls for the chicken to be shredded at the end as it is served. This makes it perfect for serving on sandwiches, in tacos and more.

If you are feeding a crowd or want to save time, simply cut the cooked chicken into small pieces before serving!

So if you’re looking for an easy and delicious weeknight meal that your whole family will love, then try this Instant Pot Dr Pepper chicken Recipe bbq style! Barbecue fanatics love it!

How Long Can You Marinade Chicken?

The amount of time that you can marinade chicken will depend on the recipe, but most recipes call for allowing at least 2 hours or overnight.

However, some marinades may need to be refrigerated and soaked for up to 24 hours.

It’s important to read your specific recipe carefully so that you can be sure that the chicken is marinated fully.
If you have time, it’s a good idea to try and plan ahead when making your marinade so that you can let it sit for longer, as this will usually result in more delicious flavor!

Can You Use Marinade As A Sauce?

This depends on the recipe and the ingredients in your marinade, but it is often possible to use a marinade as a sauce or glaze at the end of cooking.
This is normally done by removing the chicken from the pot, adding additional liquid (such as barbecue sauce or another marinade), then returning the chicken to the pot to finish cooking.

If you plan on using your marinade this way, it is important to taste-test and adjust seasonings as needed, since not all marinades will have a lot of flavor once heated up again.
However, with a little experimentation and some adjustments, you can create the perfect finishing sauce for your Instant Pot Dr Pepper chicken recipe!

Can I Make Slow Cooker Dr Pepper Chicken?

Yes, you can absolutely make this recipe in the slow cooker!
Simply add your marinated chicken to a lightly greased slow cooker, pour ½ cup of Dr Pepper over the top, and then cover with your favorite bbq sauce.

Cook chicken on low for 6-8 hours or high for 3-4 hours until the cooking time is complete. You’ll have an amazing flavor, even better than pulled pork!

What Flavor Is Dr Pepper?

Dr Pepper is a unique beverage with a distinctive blend of 23 different flavors, including vanilla, cherry and citrus.

instant pot dr pepper chicken recipe

Instant Pot Dr Pepper Chicken Recipe

Yield: 4
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes

This Instant Pot Recipe is not your typical dish for Chicken. This a quick and easy meal to be loved by whole family.

Ingredients

  • 4 Pounds Skinless Chicken Thighs (Or Chicken breasts)
  • 1 Bottle Sweet BBQ Sauce (2 Cups)
  • 1 Cup Of Dr Pepper (Divided in half)

Instructions

  1. Pour ¼ cup of Dr Pepper into the Instant Pot.
  2. Place the chicken thighs over Dr Pepper liquid
  3. In a large measuring cup mix together the remaining Dr Pepper and barbecue sauce.
  4. Pour this Dr Pepper marinade over the chicken thighs and stir with a wooden spoon.
  5. Cover Instant Pot and lock the lid closed. Set the valve to sealing position. Program the manual button to “pressure cook” on high pressure for 20 minutes.
  6. When the cooking cycle is complete, allow the electric pressure cooker to naturally release the pressure for 10 minutes before a quick release of the remaining pressure. 
  7. Carefully remove the Dr Pepper chicken from the Instant Pot and using two forks, shred the chicken. If you didn't use boneless chicken remove any bones.
  8. Add about 1 cup of the sauce from the bottom of the Instant Pot to the shredded chicken, coating the chicken but not making it soupy. Serve with baked potatoes, buns, sliders, or as it is.
  9. To make the marinade, simply pour half cup of Dr Pepper into a bowl.
  10. Add your skinless chicken thighs or chicken breast into the dr pepper marinade and refrigerate for two hours. You can skip this step if you're in a hurry or using frozen chicken pieces.
  11. When you are ready to cook the chicken, simply place the chicken into your Instant Pot!
Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 109Total Fat: 5gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 42mgSodium: 150mgCarbohydrates: 10gFiber: 0gSugar: 3gProtein: 8g

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