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Instant Pot Dulce de Leche: Caramel Sauce

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I am not a big fruit eater. I like it, but its not something I think to eat all the time. However, when I have a creamy caramel sauce to dip it in like this Instant Pot Dulce De Leche, its just more appealing. Plus, this sweet Caramel sauce with some cut apples makes a perfect appetizer for parties.

Instant Pot Dulce de Leche: Caramel Sauce

Why You’ll Love This Caramel Sauce Recipe

  • Effortless and Quick: The Instant Pot simplifies the traditionally complex process of making caramel sauce.
  • Versatile Sweet Treat: Instant Pot Dulce de Leche is a delicious topping for ice cream, pancakes, or your favorite dessert.
  • Rich and Creamy: This recipe yields a decadently smooth and luscious dulce de leche.

Caramel sauce goes great with Baileys Irish Cream Brownies.

Recipe Ingredients

  • Sweetened Condensed Milk: When cooked under pressure in the Instant Pot, it transforms into a rich, creamy, and caramelized sauce that’s full of sweet, milky flavor.
condensed milk for Dulce de Leche.

How To Make Instant Pot Dulce De Leche?

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Step One: Open the can of sweetened condensed milk. If you prefer using a glass jar or mason jar instead, ensure it’s tightly sealed. Cover the can or jar tightly with aluminum foil.

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Step Two: Place the covered can or mason jar on the trivet inside the Instant Pot. Fill up the Instant Pot with water to cover the can or jar halfway, ensuring not to exceed the max fill line. Pressure cook for 30 minutes followed by a quick release.

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Step Three: Remove the can or mason jar from the Instant Pot using tongs. Transfer to a cooling rack. Allow it to completely cool before opening.

Instant Pot Dulce de Leche: Caramel Sauce

Step Four: Your own Dulce De Leche is ready to serve! This Instant Pot Dulce De Leche is delicious with apples, ice cream, or enjoyed by itself.

instant pot Dulce de Leche Caramel Sauce

Tips For Nailing This Recipe

  • Sweetness Level: Adjust the sweetness of Instant Pot Dulce de Leche by varying the cooking time. Longer cooking times yield a darker, richer caramel.
  • Cooling Prior to Opening: Always ensure the unopened can or jar is completely cooled before opening to prevent any mishaps.

Storage Instructions

  • Storage: Cool completely and transfer the Dulce de Leche to an airtight container. Store it in the refrigerator for up to two weeks for optimal freshness.

What To Serve With Caramel Sauce?

  • Churros: Enjoy the rich sweetness of Instant Pot dulce de leche with crispy churros for a perfect dipping experience.
  • Apple Slices: Pair the caramel goodness with fresh apple slices for a delightful contrast in textures.
  • Pancakes: Elevate your breakfast or brunch by serving dulce de leche alongside fluffy pancakes.
  • Shortbread Cookies: Accompany the caramel sauce with buttery shortbread cookies for a melt-in-your-mouth treat.
  • Brownies: Transform ordinary brownies into a decadent dessert by topping them with Instant Pot dulce de leche.
  • Banana Bread: Upgrade your banana bread by incorporating dulce de leche, creating a luscious twist.
instant pot Dulce de Leche Caramel Sauce

Instant Pot Dulce De Leche Caramel Sauce

30293a7a6196953f12ca34321363656f?s=30&d=mm&r=gAngela Milnes
This easy homemade caramel sauce is rich, smooth, and perfect for drizzling over your favorite desserts! Whether you're topping ice cream, cakes, or even pancakes, this sweet and buttery sauce adds a delicious touch to any treat. With just a few simple ingredients, you can whip up a batch of this classic sauce in no time. Plus, it's way better than store-bought!
5 from 1 vote
Prep Time 3 minutes
Cook Time 35 minutes
Total Time 38 minutes
Course Desserts
Cuisine American
Servings 3 Servings
Calories 425 kcal

Ingredients
  

  • 14 Ounce Can Sweetened Condensed Milk

Instructions
 

  • Open the can of sweetened condensed milk. If you prefer using a glass jar or mason jar instead, ensure it’s tightly sealed. Cover the can or jar tightly with aluminum foil.
  • Place the covered can or mason jar on the trivet inside the Instant Pot.
  • Fill up the Instant Pot with water to cover the can or jar halfway, ensuring not to exceed the max fill line.
  • Close the Instant Pot and seal it. Select “manual, high pressure” for 35 minutes. Due to the amount of water, it will take about 30 minutes to reach pressure. Ensure the pressure valve is set to the sealing position.
  • Once it is done cooking, release the pressure using a hot pad or towel as steam will be hot.
  • Remove the can or mason jar from the Instant Pot using tongs. Transfer to a cooling rack. Allow it to completely cool before opening.
  • Your own Dulce De Leche is ready to serve! This Instant Pot Dulce De Leche is delicious with apples, ice cream, or enjoyed by itself.

Notes

Sweetness Level: Adjust the sweetness by varying the cooking time. Longer cooking times yield a darker, richer caramel.
Cooling Prior to Opening: Always ensure the unopened can or jar is completely cooled before opening to prevent any mishaps.

Nutrition

Calories: 425kcalCarbohydrates: 72gProtein: 10gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gCholesterol: 45mgSodium: 168mgPotassium: 491mgSugar: 72gVitamin A: 353IUVitamin C: 3mgCalcium: 376mgIron: 0.3mg
Keyword caramel sauce, Dulce de Leche, Dulce de Leche Caramel Sauce, sweetened condensed milk
Tried this recipe?Let us know how it was!

FAQ’S

Can I Make Dulce De Leche In A Slow Cooker?

Yes, you can make Dulce de Leche in a slow cooker. It requires cooking regular sweetened condensed milk on low heat for 8-10 hours until it transforms into a thick, caramel-like consistency.

How Do I Prevent The Mason Jars From Cracking When Making Dulce De Leche In A Pressure Cooker?

Ensure the mason jars are at room temperature before placing them in the jar.

Other Caramel Recipes to Try

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