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Easy Instant Pot Oatmeal With Maple And Brown Sugar

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This Instant Pot Oatmeal with Maple and Brown Sugar is the perfect way to start the day. It’s a simple breakfast recipe that is hearty and is certain to give you the energy to power up and get through the day. Best of all, the kids will love the flavor and taste as well!

Grab a bowl and spoon and dish up! This is a simple recipe that will have everyone waking up early to make certain that they’re not missing breakfast.

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what toppings do you add to oatmeal?

The options for toppings for your oatmeal can vary. This all just depends on what you’re wanting to taste.

Some suggestions for oatmeal can be: (and these are just a few – you can literally add anything that you want!)

  • Honey
  • Fresh Fruit
  • Granola
  • Maple Syrup

Instant Pot Maple and Brown Sugar Oatmeal Cooking Times

  • (makes 5-6)
  • Prep time: 5 minutes
  • Cook time: 36 minutes
  • Total time: 41 minutes
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RELATED POST: Easy Instant Pot Apple Pie Filling Recipe

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INGREDIENTS NEEDED FOR THIS Instant Pot Oatmeal With Maple And Brown Sugar

  • 3 cups rolled oats
  • 1/2 cup light brown sugar
  • 1/2 cup maple syrup
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 4 & 3/4 cups water
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Busy Now? Why Not Pin This Easy Oatmeal Recipe For Later!

How to make this instant pot oatmeal

Pour all of your ingredients into your instant pot. Stir well to make sure everything is fully incorporated.

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Place your lid on your instant pot by twisting it shot. Make sure to close the ceiling valve by pushing it away from you.

Set your instant pot to high-pressure for six minutes.

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Once it has finished cooking, allow it to do a natural release. You will know that the natural lease is finished when the pin next to the ceiling valve has dropped. This should take about 30 minutes.

Once completed, give your oatmeal a good stir. Top with your favorite toppings such as a dash of cream, nuts, dried or fresh fruit. You can also add more brown sugar for an extra sweetness! Enjoy!

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Did you enjoy this fun oatmeal recipe? You may also love the following posts:

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Don’t have time to make this recipe now? Pin it to Pinterest so you can save it for later! I appreciate all shares and am grateful for your support!

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Yield: 5-6

Instant Pot Oatmeal With Maple And Brown Sugar

instant pot oatmeal recipe with maple syrup

Follow this Instant Pot Oatmeal Recipe if you want to have different yet will surely help to start your day right!

Prep Time 5 minutes
Cook Time 36 minutes
Total Time 41 minutes

Ingredients

  • 3 cups rolled oats
  • 1/2 cup light brown sugar
  • 1/2 cup maple syrup
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 4 & 3/4 cups water

Instructions

    Pour all of your ingredients into your instant pot. Stir well to make sure everything is fully incorporated.

    Place your lid on your instant pot by twisting it shot. Make sure to close the ceiling valve by pushing it away from you. Then set your instant pot to high-pressure for six minutes.

    Once it has finished cooking, allow it to do a natural release. You will know that the natural lease is finished when the pin next to the ceiling valve has dropped. This should take about 30 minutes.

    Once completed, give your oatmeal a good stir. Top with your favorite toppings such as a dash of cream, nuts, dried or fresh fruit. You can also add more brown sugar for an extra sweetness.

Nutrition Information:

Yield:

5

Serving Size:

1

Amount Per Serving: Calories: 339Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 0mgSodium: 441mgCarbohydrates: 73gFiber: 5gSugar: 38gProtein: 6g

Did you make this recipe?

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About Angela Milnes

Angela Milnes is a Qualified Early Years Teacher who has specialised in teaching. She has a wealth of experience teaching young children and adults. Angela has also taught cooking classes and loves to share both family recipes and easy instant pot recipes here on The Instant Pot Table. Follow her on Pinterest!

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