Air Fryer Peaches With Cream
Introducing Air Fryer Peaches, a quick and delightful dessert! With the magic of the air fryer, enjoy tender and caramelized peaches in minutes. Say hello to air fried peaches, a sweet treat that’s perfect for any occasion!
Contents
Why You’ll Love Air Fryer Peaches
- Fresh: Air frying peaches is a great way to enjoy fresh peaches while keeping them healthy.
- Healthy: Air fry peaches are better than traditional fried peaches.
- Juicy: Air fryer grilled peaches give peaches a delicious crispy exterior that pairs perfectly with their soft and juicy interior.
These would also go great with Air Fryer Cinnamon Rolls. Check out the recipe here.
Recipe Ingredients
- Peaches (Halved and Pitted): Provide a natural sweetness and juicy texture which, when air-fried, intensifies to create a delightful caramelized flavor.
- Brown Sugar or Brown Sugar Substitute: Enhances the natural sweetness of the peaches, while also adding a rich, molasses-like flavor that pairs perfectly with the fruit.
- Ground Cinnamon: Infuses the peaches with its warm, slightly spicy flavor, creating a wonderful contrast to the sweetness and adding depth to the overall taste.
- Butter (Room Temperature): Adds a creamy, rich dimension to the dish and also helps in caramelizing the sugar on the peaches.
How to Make Air Fryer Peaches?
Step One: Preheat the air fryer to 350°.
Step Two: In a bowl, mix together the brown sugar, cinnamon, and butter until combined.
Step Three: Place the peaches into the air fryer basket with the cut side up. Top each peach with the butter mixture.
Step Four: Cook the peaches in the air fryer for 7 to 12 minutes until caramelized on top. Serve immediately topped with vanilla ice cream or whipped cream.
Variations
Canned Peaches: if you don’t have access to fresh peaches or it’s not stone fruit season, use canned peaches. Wash them and pat dry first and then place in a pan. The peaches will taste almost like a crustless peach pie/peach cobbler.
Substitutions
Coconut Oil: Use coconut oil instead of butter to coat the peaches. Slightly under ripe peaches cook well when coated with a little oil.
Storage & Reheating Instructions
- Fridge: Store leftover air fryer peaches in a sealed container in the refrigerator for 1-2 days.
- Freeze: I don’t recommend freezing air fried peaches. Just cook enough for your needs and freeze them uncooked.
- Reheating: To reheat Air Fryer Peaches reheat refrigerated peaches for 3-5 minutes and frozen peaches for 8-10 minutes (turning halfway). Serve warm with yogurt or cinnamon.
What to Serve With Baked Peaches?
- Vanilla Ice Cream: Air fried peaches are delicious on their own, but they can also be served with ice cream, cream or even custard.
- Yogurt: For a healthier option, try serving them with Yogurt or Granola.
- Whipped Cream: Serve golden brown with a healthy dollop of Whipped Cream.
- Maple Syrup: Add some maple syrup or cinnamon butter with chopped walnuts.
FAQ’S
How To Select The Best Peaches For Air Fry
When selecting peaches for air fryer, look for ripe peaches that are still firm. Avoid peaches that are too soft or bruised, as they won’t hold up well during the air frying process. Avoid white or yellow peaches.
How To Prepare Peaches for Air Fryer
Peaches air fry best when dry, Cut them in half and remove the pit, wash and pat dry. Once the peaches are prepped, they’re ready to be air fried!
How Many Air Fried Peaches Can I Eat?
As with any food, it’s important to enjoy air fried peaches in moderation. A serving size is typically 1-2 peach halves, but this may vary depending on the size of the peaches. When enjoying air fried peaches as part of a meal or snack, be sure to balance them out with other healthy foods.
Air Fryer Peaches
Ingredients
- 4 Peaches halved and pitted
- ¼ Cup Brown Sugar
- 1 Teaspoon Ground Cinnamon
- ¼ Cup Butter room temperature
Instructions
- Preheat air fryer to 350°. In a bowl, mix together the brown sugar, cinnamon, and butter until combined.
- Place the peaches into the air fryer basket with the cut side up. Top each peach with the butter mixture.
Cook the peaches in the air fryer for 7 to 12 minutes until caramelized on top.
Serve immediately topped with vanilla ice cream or whipped cream.
Notes
Nutrition
More Air Fryer Recipes:
