Mini Ham And Egg Pie Recipe

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Are you a mum who’s always on the lookout for an easy, yet delicious meal that your family will love? Or maybe you’re a foodie looking for new and exciting recipes to try out in the kitchen? Either way, we’ve got just what you need – A Mini Ham and Egg Pie Recipe!

This scrumptious dish is both time-saving and hearty, so it’s perfect for busy days when making meals seem like a daunting task. What’s more, its cheesy topping is guaranteed to tantalise taste buds and guarantee full bellies all round. So keep reading to get the low-down on this appealing recipe!

What Is Ham And Egg Pie?

Ham and Egg Pie is a classic British dish that uses pastry as its base. Filled with tasty ingredients such as diced ham, eggs, cheese and herbs, it’s both filling and flavourful.

Packed with delicious flavors the crunchy texture these golden brown mini ham and egg pies are a real crowd pleaser.

Why I Love This Recipe

This Mini Ham and Egg Pie Recipe is a fantastic twist on the traditional version. Not only is it easy to make, but its bite-sized format makes it perfect for lunch boxes or mid-day snacks! Plus, the combination of cheddar cheese and ham adds an extra deliciousness that everyone will love.

Ingredients For Ham And Egg Pie

You will need the following items to make this recipe:

• 3.5 inch muffin pan or tart pan

Ingredients:

• 6 jumbo (refrigerated) biscuits
• 6 eggs
• ¼ cup diced ham
• Freshly Ground Black Pepper
• Salt

How To Make Ham And Egg Pie

Here are the step-by-step instructions for mini ham and egg pies.

Step One: Preheat The Oven

Preheat the oven to 350 degrees

Step Two: Prepare Muffin Tray

Grease each muffin tin cavity.

Step Three: Flatten Biscuit

Flatten a biscuit in your hand, and place it into the muffin tin, pressing it down, and up the sides, until it reaches the rim.

Step Four: Crack Egg

Crack 1 egg into each biscuit.

Step Five: Add Ham

Divide the ham mixture between each of the biscuit bowls.

Step Six: Bake Ham and Egg Pies

Bake for 20-22 minutes, or until the eggs are cooked through.

Step Seven: Remove Egg Pies

Use a fork to remove the biscuit bowls. Serve, and enjoy!

What To Serve With Mini Egg And Ham Pies

Mini egg and ham pies are a great dish to serve as part of a larger meal. They pair well with salads, roasted vegetables, or mashed potatoes. Alternatively, they can be served as simple snacks on their own!

Can You Freeze Ham and Egg Pie?

Yes, you can freeze mini ham and egg pies for up to 3 months. Allow the pies to cool completely before placing them in an airtight container or zip lock bag. When ready to eat, simply reheat in the oven at 350 degrees Fahrenheit for 15-20 minutes.

Is Biscuit Pie Crust?

Yes, biscuit pie crust is a type of pastry dough made with self-rising flour and butter. It’s easy to make and has a delicious crunchy texture that’s perfect for a sweet or savory pie.

Other Ingredients To Add To Pies

If desired, you can add additional ingredients to the pies to give them an extra boost of flavor. Consider adding chopped green onion, diced bell peppers, or cooked bacon. You could also sprinkle a bit of grated Parmesan cheese on top for added taste.

We hope you enjoy this delicious Mini Ham and Egg Pie Recipe! Be sure to let us know if you make it by commenting below.

Do I Have To Use A Muffin Tray?

No, you can also make mini ham and egg pies without a muffin tray. To do this, simply use an oven-safe skillet or baking dish. Place the flattened biscuits onto the dish, crack the eggs in the center of each biscuit, top with diced ham, and bake in the preheated oven for 20-22 minutes.

If you want to use the muffin tray i would recommend the following nonstick muffin pan! It’s great.

More Tasty And Easy Recipes To Try

Here are some more recipes you may enjoy:

• Sweet and Sour Chicken
• Instant Pot Crack Chicken
• Air Fryer Chicken Nuggets
• Air Fryer Roasted Carrots
• Air Fryer Chimichangas
• Best Air Fryer Stuffed Peppers
• Best Air Fryer Onion Rings
• The Best Air Fryer Chicken Wings