How To Make Instant Pot Hot Chocolate: Warming And Delicious

If you love Hot Chocolate then you will love this Instant Pot Hot Chocolate recipe. It’s seriously delicious and topped with whip cream, marshmallows, and chocolate syrup. This is one hot chocolate recipe you’ll be making over and over.

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What Is Tuxedo Hot Chocolate?

A Tuxedo hot chocolate is a warm hot cocoa drink made with both dark and white chocolate. You can order a tuxedo hot chocolate or tuxedo mocha hot chocolate from Starbucks but with this fantastic Pressure Cooker hot chocolate recipe you’ll not need to! This recipe is so good and is one the whole family will love.

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INGREDIENTS NEEDED FOR Instant Pot Hot Chocolate

• 4 cups whole milk
• 2 cups half and half
• 3/4 cups milk chocolate chips
• 1 cup of white chocolate
• 1/4 cup sugar
• 2 tablespoons cocoa powder
• 1 teaspoon vanilla

RELATED POST: THE BEST HOT CHOCOLATE RECIPES

how to make tuxedo hot chocolate

Add all of the ingredients to the instant pot. Mix well and then close your lid. Set your instant pot on high pressure for 5 minutes.

Once your instant pot has finished cooking, allow the pot to naturally release for 15 minutes.

Once the time is up, manually release by using a hot pad or towel, and pulling the valve toward you to release pressure. open your lid by twisting off.

Give it another good mix and serve up in your favorite mug!

Top with whip cream, marshmallows, chocolate syrup, crushed up peppermint candies, or cocoa powder! Enjoy!

Did you enjoy this Hot Chocolate Recipe? You may also love the following posts:

• Instant Pot Stuffed Egg Peppers
• Instant Pot Egg Bites
• Instant Pot Summer Drinks
• Instant Pot Cranberry Sauce

Don’t have time to make this recipe now? Pin it to Pinterest so you can save it for later! I appreciate all shares and am grateful for your support!

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Yield: 4

Instant Pot Hot Chocolate (Tuxedo)

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

This Instant Pot Hot Chocolate Recipe will surely love by your family especially by your kids. Don't miss having this on a Christmas or Thanksgiving gathering.

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Ingredients

• 4 cups whole milk
• 2 cups half and half
• 3/4 cups milk chocolate chips
• 1 cup of white chocolate
• 1/4 cup sugar
• 2 tablespoons cocoa powder
• 1 teaspoon vanilla

Instructions

Add all of the ingredients to the instant pot. Mix well and then close your lid. Set your instant pot on high pressure for 5 minutes.

Once your instant pot has finished cooking, allow the pot to naturally release for 15 minutes.

Once the time is up, manually release by using a hot pad or towel, and pulling the valve toward you to release pressure. open your lid by twisting off.

Give it another good mix and serve up in your favorite mug! Top with whip cream, marshmallows, chocolate syrup, crushed up peppermint candies, or cocoa powder! Enjoy!

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving: Calories: 757Total Fat: 44gSaturated Fat: 27gTrans Fat: 1gUnsaturated Fat: 14gCholesterol: 83mgSodium: 242mgCarbohydrates: 75gFiber: 2gSugar: 71gProtein: 17g

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About Angela Milnes

Angela Milnes is a Qualified Early Years Teacher who has specialised in teaching. She has a wealth of experience teaching young children and adults. Angela has also taught cooking classes and loves to share both family recipes and easy instant pot recipes here on The Instant Pot Table. Follow her on Pinterest!