The Best Asian Marinade Steak Skewers Recipes

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If you love steak and you love skewers, then these Asian marinade steak skewers are the perfect recipe for you! The steak is marinated in a delicious Asian-inspired marinade and then grilled to perfection. Serve with your favorite dipping sauce, and you’ve got a meal that everyone will love!

Asian Marinade Steak Skewers

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What Are STeak Skewers?

Steak skewers are also known as steak kebabs. They are a popular dish made by skewering chunks of steak onto a skewer and then grilling or broiling them. The steak is usually marinated before it is skewered, which helps to tenderize it and also adds flavor. Steak skewers are typically served with rice or vegetables on the side.

Best Marinade For Steak

There are many different marinades that can be used for steak skewers. The key is to choose a marinade that will complement the flavor of the steak without overpowering it. Some popular choices for steak skewers include:

– teriyaki sauce

– soy sauce

– Worcestershire sauce

– balsamic vinegar

– red wine

– olive oil

– garlic

– herbs and spices (e.g. rosemary, thyme, paprika)

Are ASIAN MARINADE STEAK KEBABS Keto Friendly?

Yes, steak kebabs can be part of a ketogenic diet. Just be sure to choose a marinade that is low in sugar and carbohydrates. For example, a balsamic vinegar-based marinade would be a good choice.

You could also skip the marinade altogether and simply season the steak with salt, pepper, and other herbs and spices. The marinade in this recipe is Keto friendly and uses a sugar substitute.

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Ingredients For steak marinade skewers

  • 1 ½ lb. Good quality steak cut into thick strips
  • 3 Tbsp. Soy sauce
  • 1 Tbsp. Swerve brown sugar substitute
  • ¼ C. Olive oil
  • 2 tsp. Minced garlic
  • 2 Tbsp. Low carb natural peanut butter
  • Squeeze of fresh lime juice
  • Wooden skewers
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How To Make Steak Marinade Skewers

Here are the instructions for these Keto friendly steak skewers:

Prepare The Steak Strips

Cut the steaks into thick strips. 

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Add Marinade Ingredients To Steak

In a mixing bowl, whisk together the remaining ingredients. 

Coat And Place Marinade In Fridge

Add the steak to the bowl, toss to coat, and marinate in the fridge for at least an hour. 

Preheat The Grill

Preheat an indoor or outdoor grill and get the marinated steak pieces out of the fridge.

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Grill Your Keto Steak Skewers

Thread the steak strips onto wooden skewers, and grill on both sides evenly until done to your liking. 

Serve Your Steak Skewers

You are now ready to serve your steak kebabs. For more variety add vegetables or eat with a delicious side salad.

grilling steak skewers

What To Serve With Steak Kebabs?

What To Serve With Steak Kebabs?

There are many different sides that can be served with steak skewers. Some popular choices include:

– rice

– potatoes

– salad

– vegetables

– bread

– fruit

– yogurt

– chutney

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How to Store and Reheat Steak Skewers?

Steak skewers can be stored in the refrigerator for up to four days. To reheat, simply place them on a baking sheet and bake at 350 degrees Fahrenheit until heated through. Leftover steak skewers can also be frozen for up to three months.

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Can You Air Fry Steak Kebabs?

When it comes to steak, there are a lot of different ways that you can cook it. One popular way is to skewer it and then grill or broil it. However, you could also air fry these kebabs.

To Air Fry this recipe simply preheat your air fryer to 400°F. Add the steak skewers to the air fryer and cook for 6-8 minutes, or until the steak is cooked to your liking.

Remove from the air fryer and serve with your favorite sides.

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Make keto steak skewers today!

As you can see, steak skewers are a versatile dish that can be enjoyed in a variety of ways. Whether you grill them, broil them, or air fry them, they are sure to be a hit with family and friends. So, the next time you are looking for a delicious and easy meal, give steak skewers a try!

asian steak marinade skewers
Yield: 6

Asian Steak Marinade Skewers

Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes

This is a delicious recipe for Asian steak marinade skewers

Ingredients

  • 1 ½ lb. Good quality steak cut into thick strips
  • 3 Tbsp. Soy sauce
  • 1 Tbsp. Swerve brown sugar substitute
  • ¼ C. Olive oil
  • 2 tsp. Minced garlic
  • 2 Tbsp. Low carb natural peanut butter
  • Squeeze of fresh lime juice
  • Wooden skewers

Instructions

Cut the steaks into thick strips. 

In a mixing bowl, whisk together the remaining ingredients. 

Add the steak to the bowl, toss to coat, and marinate in the fridge for at least an hour. 

Preheat an indoor or outdoor grill. 

Thread the steak strips onto wooden skewers, and grill on both sides evenly until done to your liking. 

Notes

Serve with your favorite sauce.

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 443Total Fat: 33gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 19gCholesterol: 110mgSodium: 519mgCarbohydrates: 4gFiber: 1gSugar: 2gProtein: 32g

Did you make this recipe?

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You May Enjoy The Following Steak Recipes:

Amish Hamburger Steak

Instant Pot Steak Fajitas

Thai Steak Noodles

Angela Milnes is a Qualified Early Years Teacher who has specialised in teaching. She has a wealth of experience teaching young children and adults. Angela has also taught cooking classes and loves to share both family recipes and easy instant pot recipes here on The Instant Pot Table. Follow her on Pinterest!

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