Amish Hamburger Steak With Mushroom Gravy
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If you’re looking for an easy weeknight meal that’s budget-friendly and super tasty then you’ll love this brilliant poor man’s ground beef recipe.
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Packed with flavor and so very versatile,
Amish Hamburger Steak with Mushroom Gravy
is a
must-have hearty dish for any mushroom lover.
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Ingredients
Ground beef
Milk
Crackers
Flour
Condensed cream of mushroom soup
Onion
Egg
Garlic
Olive oil
Parsley
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Add milk or beef broth to the condensed cream of mushroom soup.
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Chop parsley and add it to the sauce.
Chop parsley and add it to the sauce.
Chop parsley and add it to the sauce.
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Place your hamburger meat, (ground beef) in a large bowl. Add salt, pepper, herbs, onion, and garlic powder to the hamburger meat.
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Break the crackers or bread crumbs into small pieces.
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Add it to the seasoned ground beef.
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